Beef Croatian Warming Soup Beans

Croatian Bean Stew

Name: Croatian Bean Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: Croatian
Ingredients: 2 cans Cannellini Beans; 3 tbs Vegetable Oil; 2 cups Tomatoes; 5 Challots; 2 cloves Garlic; Pinch Parsley; 1/2 kg chopped Chorizo

Estimated 30-45 mins

7 Ingredients

Difficulty: Easy

Ingredients

Cannellini Beans2 cans

Vegetable Oil3 tbs

Tomatoes2 cups

Challots5

Garlic2 cloves

ParsleyPinch

Chorizo1/2 kg chopped

Instructions

Heat the oil in a pan. Add the chopped vegetables and sauté until tender. Take a pot, empty the beans together with the vegetables into it, put the sausages inside and cook for further 20 minutes on a low heat. Or, put it in an oven and bake it at a temperature of 180ºC/350ºF for 30 minutes. This dish is even better reheated the next day.

Croatian Bean Stew

Ingredients

Instructions

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