
Miscellaneous British
Bean & Sausage Hotpot
Estimated 30-45 mins
5 Ingredients
Difficulty: Easy
Ingredients
Sausages8 large
Tomato Sauce1 Jar
Butter Beans1200g
Black Treacle1 tbls
English Mustard1 tsp
Instructions
1
In a large casserole, fry the sausages until brown all over – about 10 mins.
2
Add the tomato sauce, stirring well, then stir in the beans, treacle or sugar and mustard. Bring to the simmer, cover and cook for 30 mins. Great served with crusty bread or rice.